Hibiki 30 Year Old
This is the Epitome of Japanese Blended Whisky, trumped only by the recent Suntory release of the Hibiki 40 Year which costs $2000+ a ticket to a dinner tasting of a 15ml sample.
Hibiki 30 Year Old is a harmonious Japanese blend comprising of grain and malt whiskies aged 30 years and older.
This bottle comes with the inner paper wrapper and white transport box along with the original box and authenticity seals. You can buy with confidence as we are experts in authentication of Japanese whisky.
Tasting Notes:
Nose:
Leather, raisin, prune, sweet chestnut
Palate:
Brown sugar, dried fig, apricot jam, cedar and pain d’epices (gingerbread)
Finish:
Extremely rich, cinnamon and Mizunara (Japanese oak)
700ml 43% Alcohol
This is the Epitome of Japanese Blended Whisky, trumped only by the recent Suntory release of the Hibiki 40 Year which costs $2000+ a ticket to a dinner tasting of a 15ml sample.
Hibiki 30 Year Old is a harmonious Japanese blend comprising of grain and malt whiskies aged 30 years and older.
This bottle comes with the inner paper wrapper and white transport box along with the original box and authenticity seals. You can buy with confidence as we are experts in authentication of Japanese whisky.
Tasting Notes:
Nose:
Leather, raisin, prune, sweet chestnut
Palate:
Brown sugar, dried fig, apricot jam, cedar and pain d’epices (gingerbread)
Finish:
Extremely rich, cinnamon and Mizunara (Japanese oak)
700ml 43% Alcohol
This is the Epitome of Japanese Blended Whisky, trumped only by the recent Suntory release of the Hibiki 40 Year which costs $2000+ a ticket to a dinner tasting of a 15ml sample.
Hibiki 30 Year Old is a harmonious Japanese blend comprising of grain and malt whiskies aged 30 years and older.
This bottle comes with the inner paper wrapper and white transport box along with the original box and authenticity seals. You can buy with confidence as we are experts in authentication of Japanese whisky.
Tasting Notes:
Nose:
Leather, raisin, prune, sweet chestnut
Palate:
Brown sugar, dried fig, apricot jam, cedar and pain d’epices (gingerbread)
Finish:
Extremely rich, cinnamon and Mizunara (Japanese oak)
700ml 43% Alcohol
